HomeFarmers MarketFarmers Market 2023At THE MARKET Saturday, November 11th

At THE MARKET Saturday, November 11th

PRETZEL PARK FARMERS MARKET
Saturday, NOVEMBER 11th
10:00am – 2:00pm
Rain or Shine
 
!! LOVE YOUR PRETZEL PARK DAY !!
This semi annual event to beautify Pretzel Park will begin at 9:00am and end at 12:00noon.
Sign up at
loveyourpark.org
 
Please STAY HOME if you have tested positive for Covid-19 or if you feel sick or have been sick within the last 14 days.
 
If you prefer, some vendors are accepting pre-orders for market pickup — allowing you to get in and out quickly so you can enjoy the rest of your day. How To Place An Order: use the link below the vendor’s name if you are pre-ordering and note pre-order deadlines (pre-ordering is encouraged where available). **If someone else is picking up your orders, please let the vendors know the pickup person‘s full name. As always, we encourage our customers to wash fruits and vegetables before use.
 
Food vendors:

*Walnut Run Farm
Credit cards [$10 minimum]; Cash
 
Melvin will be bringing: Veggies (spinach, lettuce, salad mix, kale, tomatoes [slicing, Heirloom & cherry], red beets, zucchini, bell peppers, cucumbers, carrots, onions, new potatoes, sweet potatoes & herbs); fruit (apples); meats (grass-fed beef, pork, veal); pastured poultry; eggs; cheese; cheeseburger soup; chili soup; pizza kits; baked goods; kombucha; honey & maple syrup.  *Peaceful Springs Farm’s products are now available here.
 
Don’t forget to order your pasture-raised turkey ($5.89/lb.) — call 610-273-1059 or email walnutrun@sle.email
 
*Austin’s Tea
Credit Cards; PayPal
 
Zachary Austin’s mission is to provide tea lovers (and beginners) in the U.S. with the highest quality Camellia Sinensis by importing small batches of whole-leaf tea and teaware from China, Japan, and Taiwan. No additives, artificial flavors, or herbal tisanes — just small farms, terroir-sourced leaves, and real relationships. He will be bringing Sencha, Oolong, Matcha, Black Tea, Aged Puer, as well as clay and porcelain teaware from global artisans.
 
*FLAVORit Frozen Seasonings
Cash; Credit Card; Cash App
 
Joanne will be bringing a blend of chopped seasonings with herbs that is frozen in a cube to maintain a rich flavor and ready to be added to any meal. All-natural, no preservatives, no additives, convenient. 3 flavors: organic, regular, loaded.
 
*Molto Bene Ravioli
Cash; Credit Cards
 
Founded by two friends with a love of food and doing their own thing, they make small batch ravioli with big-time flavor. Available at the market are handmade frozen ravioli, pasta sauces, pestos, and meatballs.
 
*Slow Rise Bakery (at the Friends of Pretzel Park table)
Cash; Credit Cards
 
Bread:  Sourdough, Miche, Garlic, 7-Grain, Multigrain & Baguettes. 
Baked goods: 4-seed cookies, peanut butter cookies, granola & honey crisps.
 
*Succession Fermentory
Cash; Credit Cards
 
Succession Fermentory produces sour and farmhouse ales using locally grown and sourced ingredients. They will be bringing the following beers:
 
A Reverence for Rain (5.2%) –  9 month white wine barrel aged golden sour ale, brewed with Pilsner and Munich malts from Double Eagle Malt House (Huntingdon Valley, PA) and raw wheat from Silver Maple Farms (Cochranville, PA). Dry hopped with Mosaic hops. A puckering acidity reminiscent of fresh squeezed grapefruit juice, with leading notes of lychee and pineapple.
 
Ana-Khronos (5.1%) – modern saison brewed with floor malted spelt and Pilsner malts. Fermented with a blend of our favorite saison strains from bootleg biology.
 
Levain (4.8%) – mixed culture fermented sour beer brewed with sourdough and whole grain breads from Big Sky Bread (Wilmington, DE) and floor malted pilsner and rye malts from Deer Creek Malthouse (Glen Mills, PA). Bread contributes a touch of salinity, a soft full texture, and toasty background flavors to the ale.
 
Nebulae, peach (4.2%) – mixed culture Berliner Weisse conditioned with freshly pressed peaches.
 
Piedmont (4.5%) – American pale ale brewed with floor malted barley, wheat and oat malts. Dry hopped with centennial and chinook.
 
Sheaf & Shield IV, Rye Kellerbier (5.1%): served unclarified and naturally conditioned. Dry hopped with Triumph. Rustic maltiness with hints of straw, spice, and subtle citrus.
 
Sheaf & Shield V (4.8%) – decoction mashed Pilsner dry hopped with Loral hops.
 
*NEW* Unruly Nature
Credit Cards; Cash; Venmo; Apple/Google Pay

Unruly Nature’s granola is made in small batches utilizing gluten free & vegan ingredients, antioxidant rich elements & is defined by their unique, delicious flavors from sweet to savory & can be used as recipe ingredients, toppings, or enjoyed just on its own. They will be bringing: The Everyday, Tuscan Orange, Touch of Old Fashioned, Campfire Crunch, Spicy Hot Chocolate, Chili Lime & their newest flavor – Oh, Snap! – combination of molasses, ginger, and turmeric.

*Working Class Coffee
Credit Cards; Cash
 
They will be bringing freshly-roasted bagged coffee by the pound and half pound, including Candy Cane.
 
Non-Food vendors:

*Blueberry Fields Artisan Soap
IG:  @Blueberryfieldssoap
TikTok:  @Blueberryfieldssoap
Cash; Credit Cards; Venmo
 
Handcrafted bath and body products by Carol Steinhauser. Olive oil based soaps, as well as body butters, bath bombs, shower steamers, candles, and wax melts.
 
*Little Lions, A Cat Company
Cash; Cards; Venmo; CashApp
 
Martin makes premium raw cat food for Little Lions a Cat Company. Raw cat food is the best diet choice for cats for so many reasons. New products:  cat grass and chicken broth. Come stop by to pick up something for your cat or learn about cats!
 
*Pale40 Wax
Cash; Venmo
 
Pale40 Wax is back and will have its favorite and best selling hand crafted, small-batch, soy-based candles for Saturday’s market.  Quilted Jars $8 a pop. Two for $15. Back Frosted $15 a pop. Two for $25.  Pre orders have been temporarily suspended, but wholesale plans are still available for Wedding Favors, Special Events, and Thank You gifts. In person or Pale40wax@gmail.com
 
*Special Interest Vendor
Control and Adaptive Behavior Lab (CAB Lab)
Department of Psychology and Neuroscience
Temple University
IG @cablab_tu
 
Kieran King is the Project Coordinator/Lab Manager at Temple who is recruiting participants between the ages of 7 and 20 for a study, Project LITe. This is a free, volunteer opportunity for which they offer compensation. 
 
++[Changes in vendors and/or products can occur]++
 
#farmersmarket #manayunk #produce #meats #eggs #cheese #fruit #kombucha #bread #potpies #cookies #desserts #snacks #granola #ravioli #sauce #pesto #meatballs #seasonings #beer #coffee #tea #soaps #steamers #butters #candles #plants #catfood #FMNP #vouchers   @ppfarmersmarket 
 
******
Would you like to volunteer to help out with the break-down of the market on Saturday afternoons? We could really use your help! It’s a great way to give back to your community. And it’s fun! Let us know by emailing us at info@pretzelparkfarmersmarket.com

Comments are closed.